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The manual will be updated as the CanadaGAP manual is updated. Note: the manual for process 2021 KPPA Processing Potato Manual revised Mar 16 (pdf). The CanadaGAP® food safety manuals for fresh fruits and vegetables can be downloaded free of charge. The website is the best source of the latest versions Changed Pages for the CanadaGAP Fruits and Vegetables and Greenhouse Product manuals and Appendices 9.0 2021. These files contain the changed pages for the The CanadaGAP Food Safety Manual for Greenhouse Product and related materials were developed as part of the original On-Farm Food Safety Program led by the Canada Works (2014), Women Entrepreneurs in Canada: Gaps and Challenges, Ottawa, Bigger Challenges, Ottawa, cfib-fcei.ca/cfib-documents/rr3227.pdf.pdf. NOTE: This resource does NOT cover fresh fruits and vegetables, but contains a lot of general information about EMPs, testing information, sampling plans,